With all of the tools and technologies accessible nowadays, it might be refreshing to return to fundamentals and accomplish things by hand.
Mixing ingredients by hand takes a bit more effort, but it provides a feeling of accomplishment that an electric mixer cannot provide.
Electric mixers are popular in the baking industry, and for good reason. They treat combining the components as an afterthought.
The extra convenience of an electric mixer, on the other hand, comes at a high expense. A good stand mixer will cost between $200 and $500.
A manual mixer may be an excellent alternative for you if you want to get some of the advantages of electric mixers without spending an arm and a leg.
We mean non-electric when we say manual. A manual mixer may generate a uniform mixture rapidly, but it requires somewhat more effort than an electric mixer.
In this piece, we’ll go over some of the advantages and disadvantages of manual hand mixers, as well as take a detailed look at our favorite manual mixer from OXO, which we believe is the finest non-electric mixer available online.
If a manual mixer still doesn’t make sense for your scenario at the conclusion of this essay, learn how to mix batter by hand, without a mixer.
Lets get started!
- Benefits of a non electric hand mixer
- Drawbacks of a non electric hand mixer
- Final Thoughts
- Which hand mixer is best for baking?
- What can I use instead of an electric hand mixer?
- Are cheap hand mixers worth it?
- What is the best hand mixer for creaming butter and sugar?
- Which type of mixer is mostly used in bakery?
- What is the most common type of mixer used in baking as well as cooking?
- How do you beat a mixture without an electric mixer?
- What is the difference between a hand blender and a hand mixer?
- What is the difference between mixer and hand mixer?
- What are the disadvantages of a hand mixer?
Benefits of a non electric hand mixer
Manual hand mixers may need some effort on your side, but that does not imply they are not worthwhile.
Nonelectric hand mixers make your prep work considerably simpler as compared to whisking by hand or combining with a spatula and bowl.
Twice the fun
With this OXO manual mixer, you can combine with two beaters, and two beaters are better than one.
You can swiftly combine your ingredients or beat your eggs with two beaters in less time than with a single whisk.
Because they are so close together, the two beaters may swiftly combine your combination by pushing and dragging it through both beaters. As a consequence, a more uniform mixture is produced in less time and with less effort.
The raised beaters on this hand mixer are a distinctive feature. Most hand mixers need you to keep the beaters off the bottom of the bowl while mixing.
The beaters on this mixer, on the other hand, have extensions that allow them to rest directly on the bottom of the bowl as you mix. This means you may lay the beaters on the bottom of the bowl while mixing without worrying about them scraping the bottom.
This mixer’s beaters are composed of stainless steel. Stainless steel is useful for a variety of applications.
First and foremost, it is long-lasting. Stainless steel is not only robust, but it also does not chip and is stain resistant. Stainless steel is also resistant to scratches and dents.
Another advantage of stainless steel is that it does not leach into food. Because PTFE does not leach into your food, unlike some other materials used in kitchen equipment, you may be certain that the taste of your combination will be preserved.
Stainless steel is also visually appealing. Its gleaming beauty is easily maintained by lightly wiping off the surface after usage.
The stainless steel beaters aren’t the only thing this mixer has going for it. It also includes non-slip grips that are pleasant.
When operating this mixer for lengthy periods of time, the soft and curved grips on the turning knob and handle keep your hands feeling excellent.
Easy to clean
This manual hand mixer’s base detaches from the top and is dishwasher safe. The stainless steel beaters can also be quickly and easily removed for cleaning.
The revolving gears in this mixer are completely encased, keeping them safe and simple to clean.
One of the advantages of a hand mixer that is sometimes ignored is its compact footprint. If you’ve ever used a stand mixer, you’re aware of how much counter space they need.
Electric hand mixers, too, take up a lot of room on your counter or in your cabinets.
You’ll hardly notice this OXO manual hand mixer on your counter. It’s also compact enough to fit inside kitchen cupboards or drawers.
The last advantage that we will discuss is the cost, which is perhaps the most relevant to most individuals.
Whereas an electric stand mixer may cost anywhere from $200 to $500, a manual hand mixer is often a tenth of the price.
This makes non-electric hand mixers incredibly inexpensive for the majority of people, which is one of the reasons theyre still so popular.
Drawbacks of a non electric hand mixer
Although non-electric hand mixers offer many of the same advantages as electric hand mixers, they do have certain disadvantages.
Light mixtures only
While electric mixers can handle almost any combination, manual, non-electric mixers work best with light mixes.
While this hand mixer is typically used to beat eggs, it may also be used to combine frosting, cake mix, pancake batter, and other ingredients.
However, for heavier mixes, such as bread dough, you should use an electric type.
Takes a little effort
While this mixer makes mixing stuff faster and simpler than using a whisk or spatula, it still requires some effort on your side.
Electric stand mixers allow you to just press a button and walk away. You’ll need to crank away with a non-electric hand mixer to get the job done.
That is not to suggest it is not challenging. Quite the contrary, in fact. As long as the mixture is light, as indicated, running this mixer requires minimal effort.
While any non-electric hand mixer will have certain disadvantages when compared to an electric mixer, the advantages over using a whisk or spatula easily outweigh the expense.
If you want something that gives some of the key advantages of an electric mixer but can’t justify the price, a manual hand mixer is an excellent option.
If you’ve decided that a manual mixer isn’t for you, check out our next piece, which compares electric hand mixers with stand mixers, or look at some budget-friendly stand mixers.
Which hand mixer is best for baking?
KitchenAid Cordless Hand Mixer was voted the best hand mixer in 2023 by our crew. Overall, the best hand mixer.
Hand Mixer Smeg Retro 50s. The best hand mixer for fashion.
Dualit Hand Blender.
Braun Hand Mixer MultiMix 5.
KHM926CU 9-Speed Hand Mixer from KitchenAid.
Cuisinart EvolutionX Cordless 5-Speed Hand Mixer.
HeatSoft Hand Mixer from Oster.
What can I use instead of an electric hand mixer?
When dealing with more liquid substances, an immersion blender may be used instead of a hand mixer. An immersion blender’s blades will chop or cut through materials, making it unsuitable for hand mixer chores like incorporating chocolate bits into cookie dough or mixing bulkier doughs for bread or pasta.
Are cheap hand mixers worth it?
If you just want to use it for basic baking activities on occasion, a simple, low-cost mixer will do. If you intend to knead hard bread dough and combine sticky cookie dough, a more costly mixer with a strong engine and a comfortable grip is worth the investment.
What is the best hand mixer for creaming butter and sugar?
2 minutes, and 1 minute to whip egg whites to a gentle peak.Overall winner: MultiMix 5 by Braun
With its one-handed control mechanism, the 9 settings are simple to cycle through, and there’s a turbo option for an additional surge of power for those tough-to-beat doughs. We were able to effortlessly cream butter and sugar, as well as whip cream in 1 12 minutes.
Which type of mixer is mostly used in bakery?
Bakery Spiral Mixer
Many foodservice businesses, particularly bakers, prefer this option. Spiral mixers, in general, are perfect for high-volume dough production since they exist in a number of sizes and combinations.
What is the most common type of mixer used in baking as well as cooking?
The planetary mixer is the most popular choice in household kitchens. A stationary dish is rotated by the center mixing wand.
How do you beat a mixture without an electric mixer?
Make rapid circles in the batter with your spoon to incorporate air. To whip a mixture, use a whisk or fork, hold the bowl as if beating, and create very quick circles to include as much air as possible.
What is the difference between a hand blender and a hand mixer?
A hand mixer is the kitchen instrument of choice for whipping eggs or cream, mixing cookie dough and cake batter, and making condiments such as mayonnaise. An immersion blender, on the other hand, is ideal for making purees, soups, and emulsifying components.
What is the difference between mixer and hand mixer?
Hand mixers are ideal for swiftly combining smaller, lighter batches since they are more compact and portable, while stand mixers are ideal for longer mixing durations and big or heavy combinations. Stand mixers are also more versatile, with a greater selection of attachments and accessories, and they allow for hands-free mixing.
What are the disadvantages of a hand mixer?
It lacks the power of a stand mixer.
When combining, there is a greater chance of spilling or splashing.
Isn’t ideal for thick batters.