Why isn’t my toffee setting? (The two most common explanations)

If you’ve ever made toffee, you’ll know that it doesn’t always set. This might be disappointing and stressful. But why doesn’t toffee set all the time? Is it possible to save a batch that simply won’t set? Toffee should not be difficult to make. There are many methods for setting toffee, with the freezer process […]